Signature Entrée Selections

An extraordinary dining experience.

Select from our signature entrées or work with Chef Clowers to craft a personalized menu.

 

Benton’s Bacon Wrapped Tenderloin
Topped with grape tomato sauce

Chicken Saltimbocca
Pan-roasted chicken rolled in prosciutto, spinach and topped with lemon broth reduction

Grilled Ribeye or NY Strip Steak served with Bleu Cheese Fondue
House marinade; grilled and topped with blue cheese fondue

Oven Roasted Pacific Halibut
Topped with lemon caper sauce

Whole Roasted Prime Rib
Cooked to perfection; served with au jus and creamy horseradish